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Whole Wheat Banana Bread

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Try this Whole Wheat Banana Bread recipe, or contribute your own. "Butter" and "Breads" are two of the tags cooks chose for Whole Wheat Banana Bread.

Yield: 1 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Grains

(4, 2) 50% would make again (reviews)

Favorite favorite of 169 people 73 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 1
1 cFlour
1/2 cWalnuts; chopped
1/2 tsSalt
1 tsBaking soda
1/3 cHot water
1/2 cButter
1 cSugar
2 Eggs; slightly beaten
1 cWhole wheat flour
1 cbananas; (3 medium), Mashed

Whole Wheat Banana Bread Preparation

Melt butter. Blend in sugar. Mix in beaten eggs and mashed bananas, blending until smooth. Sift flour, salt and soda. Stir in whole wheat flour. Add alternately with hot water. Stir in nuts. Bake in 9x5 inch loaf pan at 325 degrees for 1 hour 10 minutes. Posted to recipelu-digest Volume 01 Number 623 by GramWag on Jan 28, 1998

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    • Calories Per Serving: 5394
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    Whole Wheat Banana Bread Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    1 months, 3 weeks, 5 days, 57 minutes ago
    enjoyed it
    1 years, 10 months, 3 days, 23 hours, 38 minutes ago

    Tags

    1. Breads
    2. Butter
    3. Grains

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