Dal Fry

Dal Fry

Ready in 1 hour

Try this Dal Fry recipe, or contribute your own.

Top-ranked recipe named "Dal Fry"

5 avg, 2 review(s) 100% would make again

Ingredients

Are you making this? 
1/4 c Yellow moong dal
2 Stalks curry leaves
1 Onion; finely chopped
1/4 c Toor dal
3 Green chillies; (3 to 4)
1/2 ts Cumin & mustard seeds
3 tb Ghee
1/2 ts Garlic; grated
1/2 ts Red chilli powder
1/2 tb Lemon juice
1/8 c Masoor dal
1/2 ts Turmeric powder
1/8 c Channa dal
1 tb coriander; Chopped
Salt to taste
1/2 ts Ginger; grated
1/4 ts Rajwadi garam masala

Original recipe makes 1

Servings  

Preparation

Mix all the dals. Wash thoroughly and soak for 10 minutes. Pressure cook till done. (approx. 3 whistles). Cool cooker, remove dal, beat with hand beater. Make thin paste of the dry masala powders. Heat 2 tablespoon ghee in saucepan add the chopped onoin and fry for till onions are pink. Add the dry masala paste, fry for a minute more. Add the dal and bring to boil. Simmer for 5-7 minutes. Take dal in serving dish. Just before serving give the tadka (seasoning) as follows: Heat remaining ghee in a small saucepan, add seeds (cummin and mustard). Allow to splutter. Add green chilli, curry leaves, garlic, ginger and fry for 3-4 seconds. Take off fire. After 2-3 seconds, add lemon juice and chopped coriander. Pour onto hot dal and cover for 2-3 minutes. Stir and serve hot with plain or jeera rice or buttered rice. Making time: 20 minutes (excluding pressure cooking time) Makes: 4 servings Shelflife: Best fresh piping hot.

Calories Per Serving: 536 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Dal Fry

I'd rate it:


sign in to add your comment

Tags

There are no tags on this recipe. Log in to add tags.


Reviews

Add yours!

Easy and tasty, instructions are clear and effective.
Sriram_Anand 1 year ago
My 5 year old daughter loves the dal fry.
Nirvana06 2 years ago
Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free