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Crockpot Home-Style Jamaican Chicken

Recipes »  Main Dish  »  Slow Cooker

Try this Crockpot Home-Style Jamaican Chicken recipe, or contribute your own. "Main dishes" and "Slow cook" are two of the tags cooks chose for Crockpot Home-Style Jamaican Chicken.

Cuisine: AmericanMain Ingredient: Chicken

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Ingredients

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Servings          
Original recipe makes 6
Verified by stevemur
1/4 cRed wine vinegar
4 Boned and skinned chicken
2 Bay Leaves
2 tsGranulated sugar
1 tsDried thyme
29 ozStewed tomatoes
1/2 tsBlack Pepper; ground
1/2 tsGround allspice
2 cLong-grain white rice
1 bnGreen Onions; chopped
1 tbCurry powder
1/2 tsTabasco sauce
2 lgOnions; chopped
1/4 cWater

Crockpot Home-Style Jamaican Chicken Preparation

Combine all ingredients, except rice, in 5 quart crockpot. Cook on low setting for 8-10 hours. Cook rice according to package directions. Serve cooked chicken mixture with cooked rice. Per serving: 365.8 calories; 1.7 g fat (4.2% calories from fat); 20.4 g protein; 67.7 g carbohydrate; 34 mg cholesterol; 395 sodium Recipe by: All Around the World Cookbook, Lukins, p.368 (modified) Posted to EAT-LF Digest by Joanne McAndrews on Mar 14, 1999,

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Calories Per Serving: 437
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Tags

  1. HAoMXQwzKyZwYwRHhNl
  2. Slow cook
  3. Main dishes
  4. Chicken
  5. Onion
  6. Rice
  7. Green Onion
  8. Tomato
  9. Wine
  10. Red wine
  11. Dinner
  12. Fall
  13. Comforting
  14. sevFgqbUkzeBk

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