Try this Cran-Apple Dessert recipe, or contribute your own.
Suggest a better descriptionPut apple slices in saute pan. Add orange juice. Bring to a boil over high heat. Reduce to simmer. Cook 4 minutes. Stir in cranberries. Cook a few minutes. Add cinnamon, cloves and sherry. Serve in bowls with whipped cream if desired. Approximately 4-6 minutes. Per serving: 372 Calories; 2g Fat (4% calories from fat); 4g Protein; 88g Carbohydrate; 0mg Cholesterol; 23mg Sodium By Patty
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Serving Size: 1 Serving (1398g) | ||
Recipe Makes: 1 servings | ||
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Calories: 1106 | ||
Calories from Fat: 443 (40%) | ||
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Amt Per Serving | % DV | |
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Total Fat 49.2g | 66 % | |
Saturated Fat 28.7g | 143 % | |
Monounsaturated Fat 13.2g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 164.4mg | 51 % | |
Sodium 92.6mg | 3 % | |
Potassium 1792.9mg | 47 % | |
Total Carbohydrate 175.8g | 52 % | |
Dietary Fiber 31.5g | 126 % | |
Sugars, other 144.4g | ||
Protein 7.8g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1106
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