Collard Greens with Smoked Turkey Wings
Try this Collard Greens with Smoked Turkey Wings recipe, or contribute your own. "Chicken" and "Turkey" are two of the tags cooks chose for Collard Greens with Smoked Turkey Wings.
Yield: 6 Ready in 1 hours
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Collard Greens with Smoked Turkey Wings Preparation
Cut bottom stems off collard greens up to the leaves. Stack 3 to 4 leaves. Roll leaves and cut crossways in 1/2-inch strips. Continue process until all leaves are cut. Wash cut leaves thoroughly. Add vegetable oil to large heavy pot. Once oil is hot add 1/2 cup minced onions, 1/2 cup carrots, and all 4 pieces of smoked turkey wing. saute about two minutes. Add washed greens and chicken stock. Cover pot and cook for about 1 hour and 45 minutesw, or until greens are tender. Once greens are tender, remove pot from stove. Add vinegar and sugar to collard greens. Stir greens. Let greens stand two minutes before serving. Garnish with remaining minced onions and diced tomatoes. Yield: 6 servings. CHEF DU JOUR RICHARD JONES SHOW #DJ9465 Busted and entered for you by: Bill Webster Converted by MM_Buster v2.0m.
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Collard Greens with Smoked Turkey Wings Reviews
Great dish for the holidays
1 years, 5 months, 4 days, 6 hours, 37 minutes ago
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