Join us!  Sign in   
Add a photo of this recipe...
(You could win $100 in our photo contest!)

"Smoking" Punch

Try this "Smoking" Punch recipe, or contribute your own.

Yield: 1 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Lobster

(0, 0) (reviews)

Favorite favorite of 1 people 1 people Try Soon want to try


Servings          
Original recipe makes 1 Servings
1 Jar white grape juice
1 Bottle Canada Dry Gingerale
1 Bottle Sprite/7up/no name
1 cnLemonade concentrate
1 cnOJuice concentrate
2 cnWater

"Smoking" Punch Preparation

To make it "smoke" put dry ice in instead of regular ice. This punch is not alcoholic, but it tastes as if their might be something in it. Since my family knows whats in it, we dont care, but I have had the question put to me - "Whats in the punch?" "I could have sworn that there was a little something else..." Posted to FOODWINE Digest 23 October 96 Date: Thu, 24 Oct 1996 09:52:36 -0300 From: "J. Meade"

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...
    Eat healthier with nutrition info!
Try BigOven Pro for Free
Date My private notes
Add notes with BigOven Pro!

You may also enjoy

There are no reviews yet for "Smoking" Punch. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

    There are no tags on this recipe. Log in to add tags.


Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe



Hi there! Please sign in first.

BigOven needs to know who you are, so you can take your recipes anywhere via your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.