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Chicken Creole

Recipes »  Main Dish  »  Casseroles

Try this Chicken Creole recipe, or contribute your own. "Fall" and "Spring" are two of the tags cooks chose for Chicken Creole.

 "My whole family enjoyed this dish. Preping the veggies took a little longer than I expected, but I guess thats because I need to sharpen my knives. I will definetly make this again" - cleverkt

Yield: 6 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Chicken

(4.3, 8) 100% would make again (reviews)

Favorite 196 people favorited
Try Soon81 people trying soon

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Servings          
Original recipe makes 6
1 kilogramChicken boned; chopped
8 tablespoonButter
8 tablespoonFlour
2 cupOnion; chopped
1 cupCelery; chopped
1 cupGreen pepper; chopped
1 tablespoonGarlic; chopped
1 tablespoonThyme
1/2 teaspoonBasil
3 eachBay leaf
1 canTomato sauce
23 fluid ozChicken Stock
1 tablespoonBrown sugar
4 slicesLemon
2 tablespoonCajun spice mix
Parsley; chopped
1 cupGreen onion; chopped
Rice; cooked

Chicken Creole Preparation

Saute the chicken in butter for 2-3 minutes. Add the flour and stir over a medium heat until lightly brown.

Saute onions, celery, green pepper and garlic until they begin to turn transparent. Add the stock, tomato sauce, thyme, basil, bay leaves, brown sugar, lemon slices and cajun spice blend. Simmer for about 15 minutes.

Add green onions, parsley and chicken during the last 5 minutes of cooking.

Serve over rice.

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  • photo by jamieo jamieo

    • Calories Per Serving: 486
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    Chicken Creole Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    My husband and son loved it.
    11 months, 2 weeks, 4 days, 17 hours, 2 minutes ago
    Quick and easy to make, after reading the last comment I added only 1 bay leaf. Will deffinately make again.
    1 years, 5 months, 2 weeks, 3 days, 6 hours, 30 minutes ago
    This dish was very good except that the bay leaves were a bit overpowering. I would reccomend using one or two instead of three. Other than that, every one enjoyed it.
    2 years, 9 months, 2 weeks, 2 days, 23 hours, 41 minutes ago
    Really smells great when simmering! Made a few changes. Will definitely make this one again!
    3 years, 1 months, 3 weeks, 2 days, 3 hours, 32 minutes ago
    My whole family enjoyed this dish. Preping the veggies took a little longer than I expected, but I guess thats because I need to sharpen my knives. I will definetly make this again
    6 years, 6 months, 3 weeks, 18 hours, 58 minutes ago
    [I made edits to this recipe.]
    6 years, 6 months, 3 weeks, 5 days, 11 hours, 6 minutes ago
    [I made edits to this recipe.]
    6 years, 11 months, 4 days, 15 hours, ago
    Served with yogurt baked courgettes and rice. I have seen a receipe using 1/2 teaspoon of paprika and two slices of diced smoked bacon, I will try this variation.
    6 years, 11 months, 5 days, 5 hours, 50 minutes ago

    Tags

    1. Summer
    2. Spring
    3. Fall
    4. Main Dish
    5. American
    6. Chicken
    7. Dinner
    8. Spicy (Hot)

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