Try this Chicken in Wine recipe, or contribute your own.
Suggest a better descriptionMix flour, salt and pepper together in paper or plastic bag. Add chicken, a few pieces at a time and shake to coat. Brown in margarine in frying pan. Transfer to small roaster. Saute mushrooms until soft, adding more margarine if needed. Add remaining ingredients. Stir to mix well. Pour over chicken. Cover. Bake in 350F oven for about 1 hour. Serves 6 Typed in MMFormat by cjhartlin@msn.com Source: Companys Coming Main Courses. Posted to MM-Recipes Digest V4 #9 by cjhartlin@email.msn.com on Mar 2, 1999
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Serving Size: 1 Serving (408g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 103 | ||
Calories from Fat: 27 (26%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3g | 4 % | |
Saturated Fat 0.7g | 3 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 517.3mg | 18 % | |
Potassium 142.4mg | 4 % | |
Total Carbohydrate 16.9g | 5 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 16.1g | ||
Protein 2.7g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 103
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