Cheesy Scalloped Potatoes
Recipes » Side Dish » Potatoes
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"It's easy and yummy! It's a awesome go to side dish! I recommend it to everybody!" - Kimberly777Yield: 1 Servings Ready in 1 hours
Cuisine: AmericanMain Ingredient: Potato
100% would make again (reviews)
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Notes Cheesy Scalloped Potatoes Preparation
1 can (10 3/4 ounces) condensed cream of mushroom or celery soup 1/2 cup milk dash pepper 4 cups thinly sliced potatoes 1/2 cup thinly sliced onion 1 cup shredded sharp Cheddar cheese 1 Tablespoon butter or margarine dash paprika Blend soup, milk, and pepper. In 1 1/2-qt. casserole, arrange alternate layers of potatoes, onion, sauce, and cheese. Dot top with butter; sprinkle with paprika. Cover; bake at 375 degrees for 1 hour. Uncover; bake 15 minutes more or until done. Makes about 4 cups. Posted to MM-Recipes Digest by "John Weber"
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Cheesy Scalloped Potatoes Reviews
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It's easy and yummy! It's a awesome go to side dish! I recommend it to everybody!
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