Ready in 1 hour
Try this Charred Ahi Tuna Sandwich (Dj/ln) recipe, or contribute your own. "Olive oil" and "Mayo" are two of the tags cooks chose for Charred Ahi Tuna Sandwich (Dj/ln).
"this recipe was simple, i made it into an appetizer, very very easy and tasty, deserves a medal, but im out of them all ready, so i gave it a Photo instead, CCheryl"- CCheryl
1 people want to try | 2 have favorited
Preheat grill, preferably charcoal, or use stove top grill. Brush tuna fillet with olive oil and garlic. Grill one minute per side. The outside should be charred and inside should remain very rare and cold. Season to taste with salt and pepper. Grill bread for 20 seconds per side until lightly toasted. Brush bread with mayonnaise. Assemble sandwich, topping tuna with pickled ginger and watercress. Yield: 1 sandwich Busted and entered for you by: Bill Webster CHEF DU JOUR SHOW #DJ9082 LARRY NICOLA
Guest, you can Add a link to another recipe! What would you serve with this?
BigOven makes mealtime easy!
You may also enjoy:
CCheryl 4 years agothis recipe was simple, i made it into an appetizer, very very easy and tasty, deserves a medal, but im out of them all ready, so i gave it a Photo instead, CCheryl