30-Min- Tuna Burgers
Try this 30-Min- Tuna Burgers recipe, or contribute your own. "Celery" and "Seafood" are two of the tags cooks chose for 30-Min- Tuna Burgers."Nice fresh taste with minimal amount of work. I toasted a few buns, served with Mao, Pub Masturd and Sprouts. I wife loved it so I'm moving it to favorites" - Greco
Yield: 4 Servings Ready in 1 hours
17 people trying soon
30-Min- Tuna Burgers Preparation
In bowl, lightly beat eggs; mix in bread crumbs, dill, horseradish, mustard, pepper and salt. Drain tuna; mix into bowl along with onions and celery. Shape into four 1/2-inch thick patties. In nonstick skillet, heat oil over medium heat; cook patties, turning once, for 10 minutes or until golden brown and set. Sandwich in buns. Garnish with sprouts. 4 servings for $6.08CDN [Aug 95] Per Serving: about 360 calories, 32 g protein, 9 g fat, 40 g carbohydrate, high source fibre, good source iron Source: Canadian Living magazine, Aug 95 Article "30-Minute Summer Suppers" Recipe by Canadian Living Test Kitchen [-=PAM=-] PA_Meadows@msn.com
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