Join us!  Sign in   
Add a photo of this recipe...
(You could win $100 in our photo contest!)

Caribbean Coconut Shrimp

Recipes »  Appetizers  »  Antipasto

Try this Caribbean Coconut Shrimp recipe, or contribute your own. "Cream" and "Barbara1" are two of the tags cooks chose for Caribbean Coconut Shrimp.

Yield: 1 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Shrimp

(0, 0) (reviews)

Favorite favorite of 10 people 2 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 1
1/2 cgreen onion; Minced
1/2 tsSalt
1/2 cFresh lime juice
2 lbFresh shrimp; shelled &
1/4 tsCayenne pepper
2/3 ccream of coconut
1 tbCurry powder

Caribbean Coconut Shrimp Preparation

Combine first 6 ingredients and mix well. Place shrimp on skewers. Brush sauce on shrimp while grilling until done, about 3 minutes per side. Serve with remaining sauce. Yield: 4 to 6 servings. Chicken can be substituted for shrimp.

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...
Calories Per Serving: 1516
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Date My private notes
Add notes with BigOven Pro!

There are no reviews yet for Caribbean Coconut Shrimp. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

  1. Barbara1
  2. Cream
  3. Onion
  4. Green Onion
  5. Shrimp
  6. Lime
  7. Dinner
  8. Summer
  9. Savory
  10. Appetizer

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe



Hi there! Please sign in first.

BigOven needs to know who you are, so you can take your recipes anywhere via your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.