Braised Honey And Chilli Lamb Shanks
Original recipe makes 1
Braised Honey And Chilli Lamb Shanks Preparation
Preheat the oven to 150 C. Place the Honey Lamb Easy Meal in a casserole dish and mix in 1 cup water. Add all the other ingredients apart from the lamb shanks and mix well. Add the lamb shanks and coat with the mixture. Cook long and slow for two hours or until the meat falls off the bone. Serve with mashed potatoes.
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Calories Per Serving: 4900
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