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Bollos - (Sweet Goat Cheese Fritters)

Recipes »  Appetizers  »  Cheese

Try this Bollos - (Sweet Goat Cheese Fritters) recipe, or contribute your own. "Cheese" and "Med01" are two of the tags cooks chose for Bollos - (Sweet Goat Cheese Fritters).

Yield: 6 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Cheese

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Servings          
Original recipe makes 6
Preferred
Powdered sugar; to garnish
1 tsBaking Powder
3 Eggs
4 tbSugar
6 tbFlour
Zest of 1 lemon; juices set
Zest of 1 orange; juices set
4 tbHoney
2 cExtra-virgin olive oil
1 lbgoat cheese; Fresh soft

Bollos - (Sweet Goat Cheese Fritters) Preparation

In a mixing bowl, stir together goat cheese, citrus zest, sugar, baking powder, eggs and flour until well blended. Heat oil to 375 degrees. Drop batter in oil off of a tablespoon and fry 6 at a time until deep golden brown and crisp. Remove to plate with paper towels, place in slow oven (300 to 325 degrees), and finish batter. Meanwhile, reduce citrus juices to 3 tablespoons in a small saucepan and stir in honey. Dip fritters to coat in citrus-honey mixture, dust with powdered sugar and serve. This recipe yields 6 servings. Recipe Source: MEDITERRANEAN MARIO with Mario Batali From the TV FOOD NETWORK - (Show # ME-1B20 broadcast 06-18-1998) Downloaded from their Web-Site - http://www.foodtv.com Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com -or- MAD-SQUAD@prodigy.net 06-24-1998 Recipe by: Mario Batali

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Calories Per Serving: 3161
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Tags

  1. Med01
  2. Cheese
  3. Olive oil
  4. Orange
  5. Goat Cheese
  6. Lemon
  7. Dessert
  8. Winter
  9. Sweet
  10. Hors d'Oeuvre
  11. Summer

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