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Bollos - (Sweet Goat Cheese Fritters)
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Yield: 6 , Total Time: 1 hours
Ingredients
Bollos - (Sweet Goat Cheese Fritters) Preparation
In a mixing bowl, stir together goat cheese, citrus zest, sugar, baking powder, eggs and flour until well blended. Heat oil to 375 degrees. Drop batter in oil off of a tablespoon and fry 6 at a time until deep golden brown and crisp. Remove to plate with paper towels, place in slow oven (300 to 325 degrees), and finish batter. Meanwhile, reduce citrus juices to 3 tablespoons in a small saucepan and stir in honey. Dip fritters to coat in citrus-honey mixture, dust with powdered sugar and serve. This recipe yields 6 servings. Recipe Source: MEDITERRANEAN MARIO with Mario Batali From the TV FOOD NETWORK - (Show # ME-1B20 broadcast 06-18-1998) Downloaded from their Web-Site - http://www.foodtv.com Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com -or- MAD-SQUAD@prodigy.net 06-24-1998 Recipe by: Mario Batali
Food Glossary
Learn more about the ingredients in this recipe: Preferred Powdered sugar Baking Powder EGGS Sugar Flour Zest of 1 lemon Zest of 1 orange Honey Extra-virgin olive oil goat cheese
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