Whip Cream Frosting
Try this Whip Cream Frosting recipe, or contribute your own. "" and "Desserts" are two of the tags cooks chose for Whip Cream Frosting."My recipe is from the early 1950's and is the same except I add a pinch of salt. Have made it many, many times over the years." - recipesplusme
Yield: 1 Ready in 1 hours
Cuisine: AmericanMain Ingredient:
favorite of 19 people 5 people want to try
Whip Cream Frosting Preparation
Cook water and flour until thick and creamy. Cool this mixture. Cream together margarine, crisco, and sugar. When water and flour mixture is cool, add to margarine, crisco, and sugar. Beat for 15 minutes. Add vanilla for chocolate cake. Add almond extract for white cake. Recipe By : Mary Mihalek File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
Whip Cream Frosting Reviews
My recipe is from the early 1950's and is the same except I add a pinch of salt. Have made it many, many times over the years.
3 years, 8 months, 1 weeks, 22 hours, 32 minutes ago
Blogger? Grab a link to this recipe
Add to on: