Try this Best Ever Chocolate Cake recipe, or contribute your own.
Suggest a better descriptionPreheat oven at 350 F. Do not grease pan. Mix the batter in a 9x13" inch pan or bowl. Pour batter into pan and bake or 25 min or until cakes tester comes out clean. Source: Internet, alt.food.cooking, 04/01/94 From the collection of K. Deck Posted to MM-Recipes Digest V4 #2 by Stu
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Serving Size: 1 Serving (243g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 872 | ||
Calories from Fat: 130 (15%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.5g | 19 % | |
Saturated Fat 1g | 5 % | |
Monounsaturated Fat 10.1g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 911.2mg | 31 % | |
Potassium 70.9mg | 2 % | |
Total Carbohydrate 185.2g | 54 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 183.8g | ||
Protein 4.7g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 872
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