Combine in a plastic container. Refrigerate. HISTORY: Theres a old bbq place in Decatur, Alabama called "Big Bob Gibsons", with a MIM team and an Alabama White Sauce available in the stores. If you were in Texas, and first saw it, youd think its the cream gravy with pepper for a Chicken Fried Steak. However, its much thinner and definitely has a vinegar taste to it. Ive heard that kids in the area eat it with hot dogs, chicken, etc. I saw the sauce in stores in Demopolis, AL. Note: Some add sugar to taste. SOURCE: "The Ultimate Barbecue Sauce Cookbook" by Auchmutey and Puckett (I SBN 1-56352-201-2) Contributor: Kit Anderson Posted to bbq-digest by Lloyd on Jan 01, 1999