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Cuisine: AmericanMain Ingredient:
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Brian guards this one pretty closely, 1. it is what sets us apart from other BBQ, and 2. He hopes to open a resturant soon. But, he has conceeded to give it to ya as long as someone in the next bloxk dont turn up making it. Mix together 4-7 days ahead. Refrigerate. You can keep this slaw in the frig for up to 6 months. (ours ids never around that long) But one word of caution! Do not put a greasy spoon in it! It will ruin the slaw. Posted to bbq-digest by Rainedaywm@aol.com on Sep 20, 1999, converted by MM_Buster v2.0l.
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