Baked Apples Stuffed with Pecans And Cinnamon Sugar

Ready in 1 hour

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Ingredients

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; divided
1 tb Granulated sugar
1/4 c Pecans; Chopped
1 ts Lemon zest; finely grated
2 tb Light brown sugar
4 tb Unsalted butter; softened
4 Gala aapples; or baking
1 ts Ground cinnamon

Original recipe makes 4 servings

Servings  

Preparation

1. Preheat the oven to 375 degrees F. 2. Butter a small glass baking dish with 2 Tbsp. of the butter. 3. Slice 1/4-inch off the bottoms of the apples (so they stand up straight) and core them. 4. Combine the brown sugar, sugar, cinnamon, pecans, and lemon zest in a small bowl and fill the center of each apple with a quarter of the mixture. Dot each apple with the remaining butter. 5. Place the apples in the dish and bake for 30-35 minutes or until soft. 6. Serve with freshly whipped cream, if desired. ? 1997 Lifetime Entertainment Services. All rights reserved. Formatted using MC Buster by Barb at PK

Calories Per Serving: 71 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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