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Baked Vegetable Surprise

Recipes »  Side Dish  »  Vegetables

Try this Baked Vegetable Surprise recipe, or contribute your own. "Vegetables" and "Baked" are two of the tags cooks chose for Baked Vegetable Surprise.

Yield: 1 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Vegetables

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Servings          
Original recipe makes 1
Broccoli
Parsnips
Butternut
Yams
Garlic
Mushrooms
Yellow Squash
Cauliflower
herbs; or combination of dill
Acorn
Cabbage
Zucchini Squash
Jicama; (Mexican Yam)
Red Radishes
Turnips
Rutabagas
1 cnChicken broth; or beef broth
Carrots
Pepper; (to taste)
Potatoes
Onions
Salt; (to taste)
Celery
Green Peppers; or Red or Yellow

Baked Vegetable Surprise Preparation

Preheat oven to 350 degrees. Select your vegetables, peel if necessary and chunk into stew size pieces. Place in a colorful array your selected vegetables in a baking pan or dish. Pour the broth over the vegetables. Season with salt, pepper and herbs. Cover and bake for 1 1/2 to 2 hours. You can add chicken pieces as an option if you wish. The flavors of all the healthful vegetables will blend. Leftovers can be placed in a container or poly-bag to be reheated throughout the week. It simply gets better and better each day as the flavors blend! Enjoy! NOTES : To your budget and desire select any of the following fresh vegetables to include in your surprise:

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Calories Per Serving: 1178
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Tags

  1. Baked
  2. Vegetables
  3. Side Dish
  4. Summer
  5. Fresh

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