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5-Minute Crab Dip

Recipes »  Appetizers  »  Dips and Spreads

Try this 5-Minute Crab Dip recipe, or contribute your own. "Seafood" and "Appetizers" are two of the tags cooks chose for 5-Minute Crab Dip.

Cuisine: AmericanMain Ingredient: Seafood-Other

(5, 1) 100% would make again (reviews)

18 people want to try | 36 have favorited


Ingredients

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Servings          
Original recipe makes 11
2 tslemon juice; Freshly squeezed
1/4 cgreen onions; Finely chopped
1 6-oz cncrab meat
1/4 tsPaprika
1/2 tsWorcestershire Sauce
8 ozLight cream cheese
Hot pepper sauce

5-Minute Crab Dip Preparation

Place cream cheese in a medium-sized microwave-safe bowl; microwave at Medium for 2 minutes or until softened. Stir until smooth. Stir in crab, green onions, 2 tablespoons reserved crab liquid, lemon juice, Worcestshire sauce, paprika and hot pepper sauce to taste. Microwave at Medium-High for 2 minutes or until piping hot. Serve warm. Yield: 1 1/2 cups Typed in MMFormat by cjhartlin@msn.com Source: Fast & Easy Cooking. Posted to MM-Recipes Digest V4 #6 by "Cindy Hartlin" on Feb 5, 1999

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Calories Per Serving: 53
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5-Minute Crab Dip Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Easy to make, outstanding!
5 months, 3 weeks, 3 days, 1 hours, 48 minutes ago

Tags

  1. Appetizers
  2. Seafood
  3. Microwave
  4. Cheese
  5. Cream Cheese
  6. Cream
  7. Onion
  8. Green Onion
  9. Lemon
  10. Seafood-Other
  11. Hors d'Oeuvre
  12. Summer
  13. Creamy

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