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All-In-One Ayam Curry (Chicken Curry)

Recipes »  Main Dish  »  Poultry - Chicken

Try this All-In-One Ayam Curry (Chicken Curry) recipe, or contribute your own. "Lams" and "Nancy" are two of the tags cooks chose for All-In-One Ayam Curry (Chicken Curry).

Yield: 1 servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Chicken

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Servings          
Original recipe makes 1 servings
2 1/2 lbChicken; (whole)
2 Garlic
1 tsSugar
1 tsChilli powder; (optional)
1 1/2 tbVegetable oil
4 lgOnions; chopped
2 tbSalt
4 Floz water or stock

All-In-One Ayam Curry (Chicken Curry) Preparation

Wash and clean the chicken. Chop or cut into medium chunks. Heat the oil, garlic and the onion and add the curry powder, the salt, the sugar and the chicken. Stir well on medium heat for ten minutes. Add the chicken stock or water, leave for a further 15 minutes to simmer. Serve with boiled rice. DISCLAIMER? Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network http://www.cfn.co.uk/

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Calories Per Serving: 272
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Tags

  1. PEFOThrrUXz
  2. Nancy
  3. Lams
  4. Wok
  5. Chicken
  6. Onion
  7. Garlic
  8. Dinner
  9. Summer
  10. Spicy (Hot)
  11. eZUMLvPWaa

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