American Grouper with Plum And Lemon Juice And Dill
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Try this American Grouper with Plum And Lemon Juice And Dill recipe, or contribute your own. "Olive oil" and "Corn" are two of the tags cooks chose for American Grouper with Plum And Lemon Juice And Dill.
Yield: 1 servings Ready in 1 hours
Cuisine: AmericanMain Ingredient: Citrus
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Notes American Grouper with Plum And Lemon Juice And Dill Preparation
MMMMM---------------------------RELISH-------------------------------- 1/4 c Blanched lemon zest 1/4 c Julienne jalapenos 2 c Julienne carrots 2 c Julienne fennel bulbs 1/2 c Rice wine vinegar 1/4 c Olive oilMMMMM----------------PLUM AND LEMON JUICE WITH DI--------------------- 8 Plums; Juice of 1 Lemon; Juice of 1 tb Minced; fresh dill Season fillets of grouper with salt and pepper and coat with corn meal. In a saute pan heat oil, and saute grouper for 3 minutes on each side, or until done. Relish: Combine all ingredients and season to taste with salt and pepper. Plum and Lemon Juice with Dill: Combine and spoon over grouper. Recipe by: CHEF DU JOUR SHOW #DJ9279 - BOBBY FLAY
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