Amish Pork Sampler with Sauerkraut And Apples
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Try this Amish Pork Sampler with Sauerkraut And Apples recipe, or contribute your own. "Apple" and "Celery" are two of the tags cooks chose for Amish Pork Sampler with Sauerkraut And Apples.
Yield: 1 servings Ready in 1 hours
Cuisine: AmericanMain Ingredient: Apples
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Notes Amish Pork Sampler with Sauerkraut And Apples Preparation
Season the pork loin and brown in a heavy skillet. Remove from skillet and add onions, celery, sauerkraut, and spare ribs, and stock. Cover and simmer 45 minutes without sausage and pork loin. Add the sausage, pork and the remaining ingredients and cook for an additional 45 minutes or until the pork is completely done. S: 4 servings Recipe by: CHEF DU JOUR SHOW #DJ9356
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