Pina Colada Bread Pudding

Pina Colada Bread Pudding

Ready in 45 minutes

Try this Pina Colada Bread Pudding recipe, or contribute your own. "Apple" and "Desserts" are two of the tags cooks chose for Pina Colada Bread Pudding.

"This is a yummy alternative to basic bread pudding! Great with calypso shrimp recipe!"

- Henrymiles

Top-ranked recipe named "Pina Colada Bread Pudding"

5 avg, 3 review(s) 100% would make again


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4 c Fresh bread cubes
3 Eggs
1 1/2 c milk
1 15-oz can cream of coconut
1 8-oz can crushed pineapple
1 ts Vanilla extract
1/4 ts Ground cinnamon
1/4 ts Ground nutmeg
1 c Heavy cream

Original recipe makes 4 Servings



Preheat the oven to 350 F. Place the bread cubes in an 8-inch square baking dish that has been coated with non-stick vegetable spray.

In a medium-sized bowl, combine the eggs, milk, 1 cup of cream of coconut, the pineapple, vanilla, cinnamon and nutmeg; mix well. Pour over the bread cubes, making sure the bread is completely moistened. Bake for 55 to 60 minutes, or until a wooden toothpick inserted in the center comes out clean.

Meanwhile, in a small bowl, with an electric beater on medium speed, combine the heavy cream and the remaining cream of coconut just until stiff. Serve over warm bread pudding. Or, if you prefer, chill the pudding and the topping until ready to serve, making the topping within 2 to 3 hours of serving; top just before serving.

NOTE: For a quicker topping, instead of beating the cream of coconut with the heavy cream, just skip the heavy cream and mix the cream of coconut with 2 cups frozen whipped topping that has been thawed.

Adapted from a recipe courtesy of Coco Lopez.

Recipe by: Mr. Food

Posted to MC-Recipe Digest V1 #873 by "Crane Walden " on Oct 28, 1997

Verified by stevemur
Calories Per Serving: 848 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Yeah. Awesome!
emabc 9 months ago
This is a yummy alternative to basic bread pudding! Great with calypso shrimp recipe!
Henrymiles 2 years ago
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