Pina Colada Cake
Pina Colada Cake Preparation
* (located in the drink section in the grocery store) (My brand is Coco Lopez) * * (I add the sugar a little at a time until I get the right consistency for icing) Sometimes I dont use the whole box. Or if you get a bag of powdered sugar, just keep adding until the right consistency. Mix all ingredients and bake 350 degrees in a greased and floured 13 x9 pan. (I always use this size pan) Cool cake. Icing: Mix all ingredients and spread on cake. Posted to recipelu-digest Volume 01 Number 480 by James and Susan Kirkland
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