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Place pear slices in microwave safe bowl. Spoon apple jelly (or honey) on top. Sprinkle with nuts, oats, and sugar. Drizzle with margarine (or butter). Microwave on HIGH 6 minutes, stir and cook 3 or 4 minutes more until pears are fork tender. Recipe by: Ashton Country House, Staunton, Virginia Posted to MC-Recipe Digest by SuzyWert@aol.com on Feb 12, 1998
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