Peach Cobbler Preparation
Arrange peach slice in a 8" glass square dish. Sprinkle with sugar and cinnamon. Microwave three minutes. In a mixing bowl, combine cake mix and oil. Mix well. Crumble over peaches in dish. Microwave twelve minutes on high, turning 1/4 turn every two minutes. Cool to room temperature before serving. Per serving: 357 Calories; 7g Fat (17% calories from fat); 2g Protein; 73g Carbohydrate; 0mg Cholesterol; 378mg Sodium Serving Ideas : Serve with ice cream or whipped cream. Recipe by: Microwave Cooking Posted to recipelu-digest by "Anita A. Matejka"
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