From: email@example.com (Stephanie da Silva) (COLLECTION) Date: Wed, 2 Mar 1994 23:07:59 GMT See recipe "Grandma Olsens Sugar Cookies" for source/info on this recipe. Combine butter, sugar & milk. Boil 5 minutes; remove from heat & add remaining ingredients except nuts. Mix well and add nuts. Spoon into buttered 9" x 13" & 8" x 8" pans. Cool and cut; makes 5 pounds. Nancy -- Customer Sales REC.FOOD.RECIPES ARCHIVES /MISC From rec.food.cooking archives. Downloaded from G Internet, G Internet.
There are no reviews yet for Never Fail Fudge. Be the first to review it!