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SOURCE: From Your Ice Cream Maker by Coleen and Bob Simmons, copyright 1994, ISBN #1-55867-105-6. MM format by Ursula R. Taylor. Combine ingredients in a blender or food processor and process until smooth. Cover and refrigerate until ready to freeze. Pour into the ice cream maker and follow the manufacturers instructions for freezing. Suggested garnishes: Mint leaves and/or raspberries. Posted to MM-Recipes Digest by "Rfm"
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