Old-Fashioned Lemonade

Ready in 1 hour

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Ingredients

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3/4 c Sugar
1 Whole unpeeled lemon; cut
Ice cubes
1 c Lemon juice (about 6
4 c Cold water

Original recipe makes 6 Servings

Servings  

Preparation

In a large pitcher, combine lemon juice and sugar. Stir to dissolve sugar. Add water, lemon slices and ice cubes. Makes about 6 (8-ounce) servings. Entered into MasterCook by Terri Law, 8/22/96. Posted to MC-Recipe Digest V1 #212 Date: 22 Aug 96 17:23:18 EDT From: Paul & Terri Law <103366.1520@CompuServe.COM> NOTES : This recipe was developed by a chef at the Edwards Mansion in San Bernardino, California. They are lovely with lunch or brunch, or at tea time. Recipe published in the Riverside (CA) Press-Enterprise "several" years ago.

Calories Per Serving: 290 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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