Join us!  Sign in   

Onion Lovers Onions

Recipes »  Side Dish  »  Vegetables

Try this Onion Lovers Onions recipe, or contribute your own. "Vegetables" and "Side dishes" are two of the tags cooks chose for Onion Lovers Onions.

Cuisine: AmericanMain Ingredient: Onions

(0, 0) (reviews)

0 people want to try | 0 have favorited


Ingredients

Ready in 1 hours
[ customize ]   [ alert an editor ]   [ I've made ]
Cups          
Original recipe makes 2 Cups
salt and pepper; to taste
4 Cooking onions, thinly
1 To 2 tbsp. brown sugar
4 tsBalsamic vinegar or water
2 tbButter

Onion Lovers Onions Preparation

Preheat oven to 300F. Spread onions in a roasting pan or rectangular baking dish. Dot with butter; sprinkle with brown sugar, balsamic vinegar, salt and pepper. Cover tightly; bake for 50 to 60 minutes, stirring once. This can be stored in refrigerator up to 5 days. Serve hot or cold or as below. Makes about 2 cups Use as: a pizza topping an accompaniment to sauteed liver, sausage or other meats a hamburger condiment an addition to spinach or other vegetables for extra flavor. Typed in MMFormat by cjhartlin@msn.com Source: Good Friends Cookbook Posted to MM-Recipes Digest by "Cindy Hartlin" on Aug 9, 1998

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Calories Per Serving: 102
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Date My private notes
Add notes with BigOven Pro!

There are no reviews yet for Onion Lovers Onions. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

  1. Side dishes
  2. Vegetables
  3. Butter
  4. Onion
  5. Balsamic Vinegar
  6. Onions
  7. Summer
  8. Tangy

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe





Hi there! Please sign in first.

BigOven needs to know who you are, so you can take your recipes anywhere via your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.