Orange Date Scones
Try this Orange Date Scones recipe, or contribute your own. "Sour cream" and "Breads" are two of the tags cooks chose for Orange Date Scones.
Yield: 1 Servings Ready in 1 hours
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Orange Date Scones Preparation
METHOD: In a food processor mix flours, b. powder, sugar and salt. Add dates and orange peel. Add butter and pulse til mealy. Dump all into a bowl and add sour cream and milk that has been mixed together. Mix gently but quickly until batter is moistened. Dump onto a floured board and knead about 20 times until mixture is smooth and cohesive. Roll out to about 3/4" thick and cut into 2" squares. Brush tops with milk or egg wash and bake at 400~ for about 15 mins. (wrv) MC formatted/busted by Martha Hicks 4/98 Posted to MC-Recipe Digest by "Mega-bytes"
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