Mexican Bean Dip
Mexican Bean Dip Preparation
Brown meats in a large skillet; crumble, drain and prepare according to taco seasoning directions. Heat refried beans in a microwave safe serving dish. Pour the seasoned meat over beans. Top with cheese and microwave until just melted. Sprinkle 1 or more of the following toppings over all: chopped green onions, diced tomatoes, sour cream, chopped black olives, etc. Serve hot with tortilla chips. Recipe by: Prodigy Food and Wine Board Posted to MC-Recipe Digest by "Crane C. Walden"
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