Microwave Old Fashioned Rice Pudding
Recipes » Desserts » Custards and Puddings
Try this Microwave Old Fashioned Rice Pudding recipe, or contribute your own. "Raisin" and "Desserts" are two of the tags cooks chose for Microwave Old Fashioned Rice Pudding.
"This is a very quick and easy Rice pudding...and you end up with creamy yummy flavors...I did not use raisins...was out so made it with out
Will be one of my anytime favorites becasue it was so easy and quick to make"
Cuisine: AmericanMain Ingredient: Rice
100% would make again (reviews)
34 people want to try | 62 have favorited
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Notes Ingredients
Microwave Old Fashioned Rice Pudding Preparation
In microwave proof 2 quart casserole or baking dish, mix together eggs, milk, sugar and salt. Stir in rice, raisins and vanilla. Cook uncovered on High 8 to 10 minutes. Stir every 1 to 2 minutes. Sprinkle with cinnamon or nutmeg and let stand about 30 minutes, without stirring. Serve warm or cold Serves 6 to 8. Courtesy Colleen Whepley C.H.E. Big Y Super Markets, Springfield, MA Posted to MM-Recipes Digest V3 #297 Date: Tue, 29 Oct 1996 19:05:49 -0500 From: BobbieB1@aol.com
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Microwave Old Fashioned Rice Pudding Reviews
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The flavor was very good, but it was not creamy and sl watery. I think I may have overcooked it. I will try again.
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This is a very quick and easy Rice pudding...and you end up with creamy yummy flavors...I did not use raisins...was out so made it with out
Will be one of my anytime favorites becasue it was so easy and quick to make
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