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Lentil Vegetable Soup

Recipes »  Soups, Stews and Chili  »  Vegetarian

Try this Lentil Vegetable Soup recipe, or contribute your own. "Lentils" and "Soups" are two of the tags cooks chose for Lentil Vegetable Soup.

Yield: 8 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Soup

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Verified by stevemur

Servings          
Original recipe makes 8
3 tbolive oil
2 Zucchini; sliced
1 Green bell pepper; chopped
8 cWater
1 cDry white wine
3 Celery; sliced
1 cBrown rice
1 tsThyme, dried; crumbled
NORMA WRENN
1 1/2 cLentils
3 Garlic; minced
3 8-oz cansTomato sauce
1 tsBasil, dried; crumbled
1 Onion; chopped
3 Carrots; sliced
2 Potatoes; red; diced

Lentil Vegetable Soup Preparation

Heat oil in heavy large saucepan over medium-high heat. Add onions, green bepper and garlic and saute until tender, about 5 minutes. Add remaining ingredients. Cover and simmer until ltentils and rice are tender and soup is thick, about 1 hour, 15 minutes. Season with salt and pepper. Source: Bon Appetit 1/92 Posted to MM-Recipes Digest V4 #300 by "Deborah K?hnen" on Nov 19, 97

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Calories Per Serving: 255
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Tags

  1. Soups
  2. Lentils
  3. Quick
  4. Celery
  5. Basil
  6. Bell pepper
  7. Carrot
  8. Olive oil
  9. Onion
  10. Potato
  11. Rice
  12. Garlic
  13. Tomato
  14. Wine
  15. White wine
  16. Lunch
  17. Dinner
  18. Winter
  19. Savory

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