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Try this Light Rye recipe, or contribute your own. "Grains" and "Breads" are two of the tags cooks chose for Light Rye.
AmericanMain Ingredient: Grains
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Note: to make a dense, fairly heavy loaf, increase the rye flour to 1 cup. from the Narsai David sheet >From: tessi!hpupora!sun!portal!cup.portal.com!amy From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
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