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Easy Scalloped Potatoes

Recipes »  Side Dish  »  Potatoes

Try this Easy Scalloped Potatoes recipe, or contribute your own. "Parsley" and "Potato" are two of the tags cooks chose for Easy Scalloped Potatoes.

Cuisine: AmericanMain Ingredient: Potato

(4.5, 3) 100% would make again (reviews)

8 people want to try | 24 have favorited


Ingredients

Ready in 5 minutes
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Servings          
Original recipe makes 6
Verified by stevemur
4 mediumpotatoes; Peeled and sliced
1 tablespoonFlour
1 teaspoonSalt
1/3 cuponions; Finely chopped
1 1/2 cupsmilk
1 tablespoonButter
Paprika; or parsley

Easy Scalloped Potatoes Preparation

In a 2-1/2 quart glass buttered casserole, arrange sliced potatoes. Sprinkle with flour, salt and onion and mix lightly. Stir in milk and dot with butter.

Microwave covered 15 - 18 minutes, stirring every 4 minutes. Rest covered 5 minutes. Garnish with paprika or parsley. Sprinkle grated cheddar cheese on top after cooking.

Notes

Posting an edited revision.

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Calories Per Serving: 146
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Easy Scalloped Potatoes Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
I made edits to this recipe.
6 years, 2 months, 2 weeks, 1 hours, 57 minutes ago
Posting an edited revision.
9 years, 1 months, 2 weeks, 8 hours, 48 minutes ago
Posting an edited revision.
9 years, 2 months, 2 days, 4 hours, 17 minutes ago

Tags

  1. Milk
  2. Potato
  3. Parsley
  4. Onion
  5. Butter
  6. Microwave
  7. Quick
  8. American
  9. Side Dish
  10. Fall
  11. Comforting

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