Crock Pot Rice Pudding
Recipes » Desserts » Custards and Puddings
Try this Crock Pot Rice Pudding recipe, or contribute your own. "Winter" and "Side Dish" are two of the tags cooks chose for Crock Pot Rice Pudding.
"I added saultanas instead of raisins and it worked well. it was very nice, but will not use white sugar next time as a fuller flavour would have made it better. :)
Lasted for a few days in the fridge."
75% would make again (reviews)
56 people want to try | 148 have favorited
+ Favorites
+ Try Soon
+ Menu Planner
+ Grocery List
Notes Ingredients
Crock Pot Rice Pudding Preparation
Combine all ingredients. Pour into lightly greased crock pot. Cook on high 1
to 2 hours. Stir during first 30 minutes. Recipe can be doubled
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Crock Pot Rice Pudding Reviews
|
I use this all the time. Cook on low not on high or it will over cook. I stir every 20 min or so.
|
|
Used brown sugar and a mix of prunes and saultanas. Excellent! More-ish!
|
|
|
I added saultanas instead of raisins and it worked well. it was very nice, but will not use white sugar next time as a fuller flavour would have made it better. :)
Lasted for a few days in the fridge.
|
|
|
Mine came out a bit scrambled egg looking and dry. Flavors were ok. Not sure what went wrong ;(
|
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
