Chocolate Cream Mousse
Try this Chocolate Cream Mousse recipe, or contribute your own. "American" and "Desserts" are two of the tags cooks chose for Chocolate Cream Mousse."i used the full amount of chocolate and it came out WAY too chocolatey. i even added more milk and cream cheese to try to balance it out, but it did nothing. but other then that i like it. next time ill have to play wiht the chocolate amount" - requiem91
Yield: 4 Ready in 45 minutes
45 people trying soon
Chocolate Cream Mousse Preparation
Heat milk to steaming. Place vanilla, sugar and chocolate chips in blender. Pour steaming milk into blender. Blend 15-20 seconds until smooth. Add cream cheese cubes; blend until smooth. Pour into individual dessert dishes. Refrigerate until set.
Use your blender to whip up a decadent dessert.
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