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Nana Chase's "Favorite" Shepards Pie

Recipes »  Main Dish  »  Casseroles

This is my Grandmother Florence Chases Shepards Pie .

 "I used sour cream and chive potatoes (instant) it was overall a pretty good dish, my husband really liked it" - ChefAmber1

Yield: 8 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Beef

(4, 7) 71% would make again (reviews)

Favorite 343 people favorited
Try Soon144 people trying soon

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Verified by stevemur

Servings          
Original recipe makes 8
2 lbsHamburger; Browned and Drained
2 cansTomato Soup; No Milk Or Water
4 CupsPotatos; Mashed, Left Over OK
5 slicesChedder Cheese; Broken Into Strips
2 CansWhole Kernal Corn; Drained

Nana Chase's "Favorite" Shepards Pie Preparation

1. Brown and Drain Hamburger

2. Place Hamburger in 9X13 Baking dish

3. Mix Tomato soup with Hamburger

4. Pour Corn over Hamburger mixture

5 . Cover mixture with the mashed potato''s (Left Over or Freshly made is fine )

6. Cover Potato with Cheese strips making sure to cover as much of it as you can.

7. Bake at 350 degrees until cheese starts to bubble Approx 30 min be careful not to burn the cheese.

We have a large family , this recipe can be cut in half to downsize it for a smaller family.

I lost my Nana April 2nd 2004 , she made this dish for me every time I was sick , in my house we simply call it "Favorite" thats its name .

Be warned this recipe is even better as a left over! :)

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Calories Per Serving: 496
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Nana Chase's "Favorite" Shepards Pie Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
2 months, 1 weeks, 6 days, 50 minutes ago
7 months, 2 weeks, 1 days, 11 hours, 44 minutes ago
Easy and very delicious. Next time i will experiment with seasoning.
1 years, 3 weeks, 5 days, 1 hours, 18 minutes ago
I used sour cream and chive potatoes (instant) it was overall a pretty good dish, my husband really liked it
1 years, 1 months, 2 weeks, 4 days, 22 hours, 42 minutes ago
My 5 year old loved this dish as welll as my family
2 years, 4 months, 1 days, 5 hours, 39 minutes ago
I'm not a huge fan of ground beef dishes, so keep that in mind when you read my comments. I found this dish bland, and I would probably experiment with seasonings the next time I prepared it. I might also add some onions and cut down on the amount of beef used. All in all, a very easy dish to make and one that can be adapted to satisfy picky eaters.
7 years, 11 months, 1 weeks, 3 days, 10 hours, 17 minutes ago
8 years, 8 months, 4 days, 33 minutes ago

Tags

  1. Main Dish
  2. Bake
  3. Kid Friendly
  4. American
  5. Beef
  6. Dinner
  7. Summer
  8. Tangy

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