Chicken Rice Soup
Recipes » Soups, Stews and Chili » Meat and Poultry
Try this Chicken Rice Soup recipe, or contribute your own. "Chicken" and "CrockPot" are two of the tags cooks chose for Chicken Rice Soup.
"I cut the sage and pepper, and my wife thought it was still to spicy. I thought it was perfect." - RoSaffordYield: 2 Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Chicken
100% would make again (reviews)
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Notes Chicken Rice Soup Preparation
In slow cooker, combine chicken, water or broth, vegetables and seasonings.
Cover and cook on low setting 6-8 hours (or on high 4 hours).
Makes 2 quarts, refrigerate leftovers.
Notes
Quite right -- 3/4 cups of celery is right.
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Chicken Rice Soup Reviews
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[I made edits to this recipe.]
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Quite right -- 3/4 cups of celery is right.
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How much celery do you need for this? I don't think 10 3/4 cups is right.
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I cut the sage and pepper, and my wife thought it was still to spicy. I thought it was perfect.
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[I made edits to this recipe.]
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We Really Enjoyed it :)
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