Crocked Mac and Cheese
Try this Crocked Mac and Cheese recipe, or contribute your own. "Side Dish" and "CrockPot" are two of the tags cooks chose for Crocked Mac and Cheese.
Yield: 4 Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Pasta
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| 1 1-oz canevaporated milk; plus enough water to make 2 cups |
| 3/4 tspSalt |
| 1 pinchblack pepper |
| 1 dashGarlic powder |
| 1/2 tspDry mustard |
| 3/4 lbsharp cheddar cheese; shredded |
| 1/4 lbonion cheese; diced |
| 2 TBSMargarine or butter |
| 1 lbelbow macaroni; cooked |
Crocked Mac and Cheese Preparation
Mix together milk, water, salt, pepper,
garlic powder, mustard, cheeses, and
margarine in saucepan.
Heat until cheese is melted and mixture
is smooth, stirring constantly.
Place cooked macaroni in crockpot,
and pour cheese mixture over top.
Cook for 6 hours on low heat.
4-6 servings
6 hours 10 minutes:
10 mins prep time
6 hours cook time
note: I had no clue what onion cheese is,
so I used cheddar for the whole amount.
i also added a little paprika to the
sauce, wheich helped give it a beautiful
orange/yellow/gold color.
I was delish ! I wanted the leftovers
for breakfast the next morning, but
"someone" had sneaked in the kitchen
at night and finished it off.
Notes
I had doubts about this recipe but it turned out great
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