Reviews for Baked Acorn Squash with Brown Sugar
Recipes » Side Dish » Vegetables
Delicious.. The standard recipe for, "country style," baked winter squash
100% would make again
986 people marked it a Favorite, 665 people marked it a Try Soon
Yield: 4 , Total Time: 30 minutes
|
This is vegan ONLY IF the butter is replaced with a non-dairy alternative (e.g. a soy margarine, like Earth Balance).
4 years, 4 months, 4 weeks, 18 hours, 14 minutes ago
|
|
I substituted sucanat for the brown sugar and spiced with cinnamon, ginger and nutmeg. Instead of mixing the butter, I just added a pat on top of the sucanat and spice mixture. It's very simple and tasted fantastic. We drizzled a little maple syrup on top.
4 years, 6 months, 1 weeks, 3 days, 13 hours, 2 minutes ago
|
|
|
I've found cooking acorn squash is very easy in a microwave. Place cut side down on a plate and cook on high until soft. Time depends on power and size of squash - about 6-8 minutes for one half. Turn right side up and prick flesh or stir up in shell. Add salt, pepper, butter, brown sugar and reheat to melt, or lite maple syrup to save calories.
5 years, 7 months, 2 weeks, 2 days, 14 hours, 44 minutes ago
|
|
This is a classic! This was the first time I tried brown sugar (I usually use maple syrup) and I thought it was great.
7 years, 6 months, 3 weeks, 4 days, 8 hours, 19 minutes ago
|
|
|
7 years, 6 months, 3 weeks, 6 days, 14 hours, 50 minutes ago
|
|
8 years, 2 months, 2 weeks, 5 days, 10 hours, 9 minutes ago
|
|
|
It is prepared nearly exactly the way my family has eaten it since childhood- and our mother never seemed to write down her recipes so we all bake it the way we remember it!
8 years, 7 months, 1 days, 20 hours, 46 minutes ago
|
|
|
8 years, 7 months, 4 days, 16 hours, 14 minutes ago
|
