Ready in 45 minutes
This is my version of the famous Coney Island Sauce
AmericanMain Ingredient: Ground Beef
18 people want to try | 123 have favorited
Do not brown the beef before using. Combine everything and simmer over low heat until thick. Serve over hot dogs in a bun then add mustard and chopped onion.
NOTE: Can be seperated and frozen for up to 1 year.
photo by Keith Bradley
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