Baby Ruth Bars
Ingredients
Original recipe makes 1
| 1 1/3 cupsMargarine |
| 2 cupsBrown sugar |
| 1/3 cupWhite corn syrup |
| 8 cupsOatmeal |
| 2 tsp.Vanilla |
| 1/2 cupPeanut butter |
| Topping: |
| 1 6-oz pkchocolate chips |
| 1/2 6-oz pkbutterscotch chips |
| 2/3 cupPeanut butter |
| 1 cupnuts; chopped |
Baby Ruth Bars Preparation
Melt margarine. Add brown sugar, syrup, peanut butter,
oatmeal and vanilla. Put in 9x13 cake pan.
Bake 350 for about 15 minutes.
Melt together topping ingredients and spread on top.
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Calories Per Serving: 11449
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