Philadelphia 3-step Cheesecake
A Simple, Delicious Cheesecake Recipe
"To cooking-addict: 2 package is normally 16oz because each package of Philly is 8oz ( 250g)..Hope this help..:)" - FzmzYield: 8 Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Cream Cheese
favorite of 167
people 75 people
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Verified by stevemur
| 2 packagesCream cheese; softened |
| 1/2 cupSugar |
| 1/2 teaspoonVanilla |
| 2 Eggs |
| 1 6-ozGraham cracker crust |
Philadelphia 3-step Cheesecake Preparation
Preheat oven to 325F. Beat cream cheese, sugar, and vanilla with electric mixer on medium speed until well blended. Use regular-size graham cracker crust pie tin (store-bought or homemade). Add eggs; mix just until blended.
Pour into regular sized crust -- You can use a store bought crust or bake your own.
Bake 40 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Keep leftover cheesecake in refrigerator. Top with sliced strawberries!
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