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Steve's Salsa
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Steve's Salsa

Recipes »  Marinades and Sauces  »  Sauce

Great and easy homemade salsa.

Yield: 8 Ready in 45 minutes

Cuisine: MexicanMain Ingredient: Tomatoes

(4, 2) 100% would make again (reviews)

Favorite favorite of 93 people 31 people Try Soon want to try


Servings          
Original recipe makes 8
3 14-oz cansDiced tomatoes; drained
1 mediumWhite onion; diced
1/2 lg bunchCilantro; chopped fine
1 tablespoonLawry's seasoned salt
Juice of 1 lime
1/3 12-oz canRo-Tel Diced tomatoes & chilies

Steve's Salsa Preparation

Mix all together and enjoy. Flavors meld better if made the day ahead, but we eat it anytime!

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  • photo by promfh promfh

    • Calories Per Serving: 38
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    Steve's Salsa Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    This is quick and simple. Crush the tomatoes in a molcajete if you have one. It makes a more 'authentic' presentation.
    7 years, 5 months, 1 days, 12 hours, 1 minutes ago
    We make this often and the kids love it. Hard to keep around, though. [I posted this recipe.]
    8 years, 2 months, 3 weeks, 1 days, 7 hours, 33 minutes ago

    Tags

    1. Kid Friendly
    2. Advance
    3. Snacks
    4. Hors dOeuvres
    5. Appetizers
    6. Mexican
    7. Tomatoes
    8. Lunch
    9. Spring
    10. Spicy (Hot)

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