Southern-Style Oven Fried Chicken

Try this Southern-Style Oven Fried Chicken recipe, or contribute your own. "Main Dish" and "WW Flex" are two tags used to describe Southern-Style Oven Fried Chicken.

(3.7, 114) 75% would make again
Yield: 4 Servings

Cuisine: American   Main Ingredient: Chicken

Reviews

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My family LOVED it! Very crunchy outside, very moist on the inside. (I used a meat thermometer)
brownsuga21 , 2y ago

This was bland i will never try this again thanks alot
adburns8 , 2y ago

It's was good but lacking in flavor. A little extra salt does go a long way though.
courtneynaquin , 2y ago

Definitely not a winner in our house!!!
chhleggett , 2y ago

Very easy!!! Kids love it!
gordon2571 , 2y ago

Add your own spice
katieshelly1 , 2y ago

Needs more seasoning. I will try again with some adjustments.
mikrobru , 2y ago

Made this chicken last night and it was a big hit and easy to make
rdavidson55 , 3y ago

Good, modified w herbs, cream, egg
flyingpigfamily , 3y ago

I wish that I could tell you that I was able to eat these myself, but they were gone so quickly that I was unable to taste them. Nothing but good comments on the way that the chicken tasted, so I will be making these again soon.
timgraham1 , 3y ago

I put them in a flour mixture (allpurpose flour, chicken seasoning, salt, pepper, onion and garlic powder) and then egg, and into some bread crumbs. Added salt after about 25 minutes of cooking at 425. Ended up pretty fantastic.
katierkhaos , 3y ago

This recipe was bland. The crown flakes were tasteless; definitely needs more seasoning.
cguerrero , 3y ago

This was very bland will not make again
julieb88 , 3y ago

We love this!! If you don't have buttermilk, I thin out some mayo with milk instead. Yum!!
cbonner6 , 3y ago

My entire family through out the chicken. The recipe was bland. I will not be making this again.
miloanne2002 , 3y ago

Corn flakes dont sound to hot
lbkkus , 3y ago

mecstell , 3y ago

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